Still openings: Larry Crane Recording Workshop in Portland, Aug 17/18, 2013 at Jackpot! Recording Studio. http://bit.ly/13sJ0Ds
Like any war, the loudness wars are a total mess brought on by territorial tendencies amongst those who fear losing their place in the world. And like a real war, the loudness wars cause people to throw rational thought out the window and replace it...
More good stuff from Brittany Howard and Shawn Everett on the making of Brittany's new album Jaime Read the whole interview with Brittany and Shawn HERE
The husband and wife partnership of Alan Sparhawk and Mimi Parker will forever be remembered for their work in the band Low. Their remarkable vocal harmonies always told a story of a long and storied relationship that went far beyond the music and...
Bass player Herbie Flowers had a front row seat for some of the most iconic recordings of the late sixties and seventies. He played on a staggering number of classic albums from artists such as David Bowie, Elton John, George Harrison, Harry...
Hey Tape Op Readers! The AES Show will be online this year and you can get your FREE AES SHOWCASE pass (Showcase is from Oct 19 - 23 and will be on-demand until January) by using VIP code AES2020TapeOp at checkout! Offer good until Sept...
Garret Haines wrote a thorough review of this UAD plug-in in Tape Op #106. You should read it. Here are a few of Geoff Stanfield’s thoughts on a plug-in that he has come to use and love, not only for its sonic closeness to the original, but...
Caro Snatch did this interesting online interview with Robert Henke from Monolake on her site. An interesting note is that he created this album, Silence, "without any compression." Well, yeah, uh, if you work in the box and want to draw/automate...
So during the mixing of a project last month I asked the band who they had picked out to master their album. They told me about someone I'd never heard of who was doing the job for very cheap, and I said, "Good luck." When they forwarded a...
From Kitchen Op Magazine's letters section: I just wanted to write in to chime in on the debate about home cooking. As a professional chef, with many years of time invested in learning my craft and thousands of dollars...
